Mixed Veg Pancake

Ingredients: Flours Channa flour 1 tbsp Bajra  Flour 1/4 cup Brown rice flour 1/4 cup Wheat flour 1 1/2 tbsp Veggies Grated carrot Grated potato Chopped Spinach Chopped Chopped Cilantro Chopped Cabbage   Spices Black pepper 1/4 tsp Red chili powder 1/2 tbsp Salt as per taste Cumin seeds 1/4 tsp Method: In a wide…

Spelt Flour Waffles

Ingredients: Spelt flour 1/4 cup Almond flour 1/4 cup Buttermilk 1/4 cup Sugar 1 TBSP Salt 1/2 tsp Baking Powder 1/4 tsp Oil 1 1/2 tsp Water 2 TBSP Process: In a bowl, add all dry ingredients. Combine well Add 1/4 cup butter milk and mix well.   Add  2 tbsp water. Mix well without…

Baked Roasted Brussels Sprouts

Ingredients: Brussels Sprouts 1/4 lb Red chili powder 1/4 tsp Black pepper 1/2 tsp Salt Oil 1 tbsp Directions: Pre-heat the oven @ 400 Degrees Fahrenheit for 10 mins. In a wide vessel, add oil, red chili powder, black pepper ,salt mix well. Then, add clean and cut Brussels sprouts and combine well. Place them…

Whole Jowar and Brown Rice Idly

Ingredients: Urid Dal 1 cup Idly rice 1 cup Brown rice 1 cup Whole Jowar grains 1 cup Poha 1/4 cup Salt Method: Soak all the ingredients at least 6- hours in separate vessels. Then, rinse the urid dal, both the rice and jowar grains couple of times. Drain the soaked urad dal and grind…

Healthy Homemade Nutella

Ingredients: Hazelnuts toasted and peeled 1/2 cup Coconut sugar 1/4 cup ( adjust the sweetness) Unsweetened cocoa powder 1.5 TBSP Oil 3, 4 TBSP ( depends on consistency) Vanilla extract 1 tsp Salt -pinch Directions: Make coconut sugar powder in mixi jar and keep aside. Take hazelnuts in mixi jar ( better take food processor…

Dosa with Leftover Idly Batter

Ingredients: Idly batter 1 cup Rice flour 1/2 cup Shredded carrot 1/4 cup Cumin seeds 1/2 tbsp Salt Process: In a small vessel, take shredded carrot, cumin seeds and salt.. Add rice flour.. Mix well.. Add 1/2 cup water mix well without any lumps.. The prepared rice flour carrot mix, add into IDLY batter Mix…

Eggless wheat flour pan cakes

Ingredients: Dry Ingredients: Wheat flour 1/2 cup Maida 2 tbsp Baking Powder 1 tsp Salt 1/4 tsp Wet Ingredients: Milk  1/2 cup Water 1 tbsp Butter 1 tbsp Pancake syrup / Sugar 1/2 tsp Process: In a bowl, combine all dry ingredients and  mix well. Add melted butter and mix well. Then, add milk and…

Finger Millets (Raagi) idly

Ingredients: Idly Batter 1/2 cup Finger millet ( Raagi) flour 1/2 cup Process:   Mix the idly batter and finger millet flour and salt. Bring water to boil in a steamer or pressure cooker with our weight on a medium high flame. The batter should be of thick pouring consistency. Pour batter in  idly molds. Steam…

Hash brown with Sweet Potato

Sweet Potatoes 4,6 Salt (optional) Black pepper ( optional) Oil / Butter 3 Tbs Method: Peel the sweet potatoes, wash and shred them. In a pan, add 2 tbs oil, add shredded sweet potato into it.  (Add salt, if you need) Cook it in medium low flame for a 10 mins with lid, first 8 mins…

Buck Wheat Dosa (With out Fermentation)

Ingredients: Buck wheat  1/2 Or 3/4  cup Urad dal 3/4 cup Whole Moong dal 3/4 cup White rice 1/2 cup Brown rice 1/2 cup Channa dal 1 tsp Salt Preparation: Soak all the Ingredients (except salt) for 6-8 hours. (After soaking Buck wheat it’s look a Soggy, do not get panic). Grand it as a smooth batter. Method: Add Salt…

Instant Jowar Dosa

  1 cup Jowar flour Few cumin seeds Salt Green chili paste / green chilies Coriander leaves Water (according to consistency) Oil Add Jowar flour + salt + cumin seeds + chili paste/chopped chilies/ + coriander leaves Mix all together and add water Batter should be of pouring consistency. Heat the griddle or non-stick pan…

Veggi Uthappam

  Idly batter Cumin seeds Salt 1/2 cup shredded carrot 1/4 cup chopped cabbage 1/2 cup chopped onions 1/4 cup chopped spinach 1/4 cup green peas (frozen) In a big vessel, add all veggies, idly batter, salt and cumin seeds Heat the pan on medium flame, spray oil on the pan, then put 2 scoops…